Are you ready to indulge in a warm, hearty bowl of the BEST French Onion Soup? This classic recipe is perfect for cozy nights and impressing your guests. With its rich flavors and aromatic ingredients, it’s sure to become a favorite in your home!
The Perfect French Onion Soup
There’s nothing quite like a comforting bowl of French onion soup to warm your soul. The sweet, caramelized onions combined with savory broth and topped with melted cheese creates a symphony of flavors that dance on your palate. Let’s dive in and whip up this delectable dish!
Ingredients
- 4 large onions, thinly sliced
- 4 tablespoons unsalted butter
- 1 tablespoon olive oil
- 1 teaspoon sugar
- 4 cups beef broth (or vegetable broth for a vegetarian option)
- 1 cup dry white wine (optional)
- 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme)
- Salt and pepper, to taste
- Baguette or crusty bread, sliced
- 2 cups grated Gruyère cheese (or Swiss cheese)
Instructions
- In a large pot, melt the butter and olive oil over medium heat. Add the sliced onions and sugar. Cook, stirring frequently, until the onions are caramelized and golden brown, about 20-25 minutes.
- Once the onions are caramelized, add the white wine to deglaze the pot, scraping up any bits stuck to the bottom. Let the wine reduce for a few minutes.
- Pour in the beef or vegetable broth, and add the thyme, salt, and pepper. Bring the soup to a simmer and let it cook for another 30 minutes to develop the flavors.
- While the soup is simmering, preheat your oven to 350°F (175°C). Place the sliced baguette on a baking sheet and toast it in the oven until golden brown.
- To serve, ladle the soup into oven-safe bowls. Place the toasted bread on top and generously sprinkle with the grated Gruyère cheese.
- Put the bowls under the broiler for a few minutes until the cheese is bubbly and golden brown. Keep an eye on them to prevent burning!
- Remove from the oven and let it cool slightly before serving. Enjoy your homemade French onion soup!
With its luscious layers of flavor and comforting warmth, this French onion soup is a true delight. Serve it up at your next dinner gathering or keep it all to yourself for a special treat. Bon appétit!
