Hey fam! Today we’re diving into a classic recipe that warms the soul – French Onion Soup! This dish is all about layering flavors and bringing that comfort food vibe right to your kitchen. Let’s get it poppin’!
French Onion Soup
This hearty and delicious soup is perfect for those chilly nights when you just want something warm and satisfying. Let’s not sleep on this one, it’s easy to whip up and tastes like love in a bowl!
Ingredients
- 4 large onions, thinly sliced
- 4 tablespoons unsalted butter
- 1 tablespoon olive oil
- 1 teaspoon sugar
- 1 tablespoon all-purpose flour
- 8 cups beef broth (or vegetable broth for a lighter version)
- 1 cup dry white wine (or a splash of sherry)
- 2 teaspoons fresh thyme or 1 teaspoon dried thyme
- Salt and freshly ground black pepper to taste
- 1 baguette, sliced
- 2 cups grated Gruyère cheese
Instructions
- In a large pot, melt the butter and olive oil over medium heat. Add the sliced onions and sprinkle with sugar. Cook for about 30-40 minutes, stirring frequently until the onions are a beautiful golden brown and caramelized.
- Add the flour to the onions and cook for an additional 2 minutes, stirring constantly. This will help thicken our soup.
- Pour in the wine, scraping any bits off the bottom of the pot. Let it simmer for about 5 minutes to let the alcohol cook off and the flavors combine.
- Now, add the broth and thyme, and season with salt and pepper. Bring it to a boil, then reduce the heat and let it simmer for about 30 minutes. Taste and adjust the seasoning if needed.
- While the soup is cooking, preheat your oven to 350°F (175°C). Place your baguette slices on a baking sheet and toast them in the oven for about 10 minutes until they’re golden and crispy.
- Once the soup is ready, ladle it into oven-safe bowls, top each with a slice of toasted baguette, and generously sprinkle with Gruyère cheese.
- Place the bowls on a baking sheet and broil in the oven for about 5 minutes or until the cheese is melted and bubbly.
- Remove from the oven and let it cool for a minute before digging in. Enjoy that beautiful bowl of French Onion Soup, and let it remind you of home!
Dig in and savor every spoonful, because this right here is a dish that’s meant to be shared with family and friends. Enjoy, y’all!
