There’s nothing quite like a warm bowl of French onion soup to embrace the chilly evenings. This easy recipe brings together the rich flavors of caramelized onions, savory broth, and melted cheese, making it the perfect comfort food. Whether you’re a seasoned chef or a beginner in the kitchen, you’ll find that this recipe is straightforward and rewarding. Let’s gather our ingredients and get started!
Easy French Onion Soup
This delightful soup can be made quickly and effortlessly, making it a go-to recipe for anyone looking to impress friends or simply enjoy a hearty meal at home.
### Ingredients:
- 4 large yellow onions, thinly sliced
- 4 tablespoons unsalted butter
- 1 teaspoon salt
- 1/2 teaspoon sugar
- 2 cloves garlic, minced
- 8 cups beef broth
- 1 cup dry white wine
- 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme)
- 1 bay leaf
- Salt and pepper to taste
- Baguette slices (for topping)
- 2 cups shredded Gruyère cheese (or a mix of your favorite cheeses)
Instructions:
- In a large pot, melt the butter over medium heat. Add the thinly sliced onions, salt, and sugar. Cook, stirring often, until the onions are caramelized, about 25-30 minutes.
- Add the minced garlic and cook for another minute until fragrant.
- Pour in the white wine and let it simmer for about 5 minutes, scraping the bottom of the pan to deglaze it.
- Stir in the beef broth, thyme, and bay leaf. Bring the soup to a boil, then reduce the heat and let it simmer for 20-30 minutes. Season with salt and pepper to taste.
- While the soup simmers, preheat your oven to 350°F (175°C). Place baguette slices on a baking sheet and toast them until golden brown.
- To serve, ladle the soup into oven-safe bowls. Place a toasted baguette slice on top of each bowl, and sprinkle generously with the shredded Gruyère cheese.
- Place the bowls on a baking sheet and bake in the oven for about 10 minutes, or until the cheese is bubbly and golden.
- Serve hot, and enjoy the rich, savory goodness of your homemade French onion soup!
This easy French onion soup is perfect for a cozy dinner or as a starter for your next gathering. The comforting blend of flavors will have everyone coming back for seconds!
